Top Chipshow Milk Compound Drops 1.050 kg | Harald

Top Chipshow Milk Compound Drops 1.050 kg

With the perfect shape and size, Chipshow Drops are ideal for adding to cookie doughs and buttery cake batters. For panetones and colombas (Brazilian Easter bread), calculate about 35% of drops for the dough’s total volume.

Just add it to batters or doughs, right before putting them in the oven.
Keep in a cool, dry, ventilated place, away from strong smells. Don’t expose it to light. After opening, envelop it in plastic film and keep the packaging always closed.
Sugar, vegetable fat, whey, cocoa powder, soy lecithin emulsifier (INS 322) and nature-identical flavoring substances. CONTAINS LACTOSE. DOESN’T CONTAIN GLUTEN. “ALLERGICS: CONTAINS DAIRY AND SOY DERIVATIVES.”
Tabela Nutricional
NUTRITION FACTS – Serving size 2 tablespoons
Calories 127 kcal = 534 kj 6%VD*
Carbohydrate 17 g 6%VD*
Protein 0,7 g 1%VD*
Total fat 6,4 g 12%VD*
Saturated fat 5,8 g 27%VD*
Trans fat 0,1 **
Fibra alimentar 0,6 g 3%VD*
Sodium 5,7 mg 0%VD*
*Percent Daily Values are based on a 2,000 kcal or 8,400 kJ diet. Your daily values may be higher or lower depending on your calorie needs.

Main uses

Learn the best uses for Top Chipshow Drops!

Top Chipshow Drops withstand high temperatures well, keeping their shape and texture. Thus, they are ideal for cupcakes, muffins, cookies and English breads. Add the drops after mixing the batter or pounding the dough, to avoid losing their shape.
You can sprinkle some drops on the dough as decoration: they will keep their shape, making the sweet look tasty! You can also use them to decorate cold desserts, such as trifles and mousses: the drops will bring additional texture and chocolate flavor to the recipe!

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