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Confectioner Coverage With Milk Drops 1.01kg
The drop version is more practical, as you don’t need to chop the frosting to melt it!
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Plant-Based Chocolate Egg Filled with Ganache
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Brownie with Plant-Based Ingredients
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Chocolate mousse
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Creme Brulee Stuffed Egg
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Belgian Melken Chocolate Dip
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Harald celebrates 40 years with tribute to his collaborators
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Harald is the new sponsor of the ABRAS Convention and presents its portfolio of products intended for the final consumer