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Bases for Confectionery
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Receitas
mini tapioca cake
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Cone Cake with Orange and Brigadeiro
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Sliced Christmas Cake
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gianduja egg
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Bentô Cake Buttery with Chocolate Ganache
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Outros
produtos
Icing White Chocolate Bar 5,000kg
Chocolate Melken Branco em Barra 1,01kg
Creme Ganache Melken sabor Chocolate Meio Amargo em Balde 1,000kg
Chocolate Melken Meio Amargo em Gotas 2,05kg
Melken Chocolate Semiamargo Gránulo 400g
Chocolate Melken Blend em Barra 2,100kg
Barra de Chocolate Mezcla Melken 2.100kg
Chocolate Melken Blend em Gotas 2,05kg
Barra de Chocolate Mezcla Melken 1.01kg
Cobertura Pastelera Con Leche en Barra 5.000 kg
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conteúdos
News
Harald celebrates 40 years with tribute to his collaborators
News
Harald is the new sponsor of the ABRAS Convention and presents its portfolio of products intended for the final consumer
